Pastas Menu

Beef Stroganoff

with Mushrooms in rich Sour Cream Sauce

Cajun Shrimp with Penne Pasta

in spicy Creole sauce with Bell Peppers

Capellini with Greek Olives and Feta

with Marinara Sauce and Parmesan Cheese

Chicken Piccata with Angel Hair

Lemon Cream Sauce with Mushrooms and Capers

Fettuccini Alfredo

with Chicken Breast - add $3.75
with Shrimp - add $5.50

Garlic Cheesey Bread

marinara dipping sauce add .75

Garlic Shrimp Fettucini

Citrus Cream, Mushrooms and Green Onions

Grilled Chicken Breast Fettuccini

with Rosemary, fresh Tomatoes and cream

Housemade Meatballs

made with Pork and Beef in Marinara Sauce with Spaghetti

Linguini with Chicken Puttanesca

Spicy Marinara sauce with capers and Kalamata olives

Mac n’ Cheese

with Smoked Turkey and Broccoli

Mexican Beef with Penne

our own Mole Sauce with Onions and Bell Peppers, topped with Sour Cream and Scallions

Penne Pasta with Atlantic Smoked Salmon

with fresh Spinach and cream sauce

Penne Pomodora

fresh Tomatoes, Basil and toasted Garlic

Penne with Smoked Turkey

in Cracked Black Pepper Cream Sauce

Rotelli Pasta with Chicken

in Alfredo Sauce, with Sundried Tomatoes, Mushrooms and Garlic

Rotelli with Meat Sauce Bolognese

Beef and pork ragu in red wine tomato sauce with parmesan

Seafood Linguini Provencal

Salmon, Shrimp and Scallops in creamy Tomato Sauce with White Wine and Herbs

Shrimp in Basil Cream Sauce

with Artichoke Hearts tossed with Rotelli Pasta and topped with Pinenuts

Spaghetti Marinara

with House made Tomato Sauce
with Italian Sausage or Chicken - add $3.75

Spinach and Cheese Ravioli

in Roasted Red Pepper Cream Sauce

Whole Wheat Pasta with Chicken, Artichokes and Basil Marinara

topped with Feta Cheese