Lunch: 11:30 am – 2 pm Tuesday – Friday
Tuesday – Thursday: 3:30 pm – 8:00 pm
Friday & Saturday: 3:30 pm – 8:30 pm
Sunday and Monday: Closed
Lunch: 11:30 am – 2 pm Tuesday – Friday
Tuesday – Thursday: 3:30 pm – 8:00 pm
Friday & Saturday: 3:30 pm – 8:30 pm
Sunday and Monday: Closed

Dessert Menu

All desserts are baked in our own kitchen. Desserts are all $5.25 each.
Coconut Cream Pie
Double Mousse Brownie with a layer each of Dark and White Chocolate
Lemon Cheesecake with Blueberry Sauce
New York Cheesecake with Raspberry Sauce
Gluten Free Chocolate Truffle Cake with Macadamia Nuts
Banana-Chocolate Cream Pie
Carrot Cake with Lemon Frosting
Ganache Brownie
Almond Cake with Fresh Berries and Cream
Tiramisu