Pastas Menu
Most pastas come with Parmesan. Add extra cheese for $0.50.
Beef Stroganoff
$10.95with Mushrooms in rich Sour Cream Sauce
Cajun Shrimp with Penne Pasta
$10.95in spicy Creole sauce with Bell Peppers
Capellini with Greek Olives and Feta
$8.95with Marinara Sauce and Parmesan Cheese
Chicken Picatta with Angel Hair
$9.95Lemon Cream Sauce with Mushrooms and Capers
Fettuccini Alfredo
$7.50with Chicken Breast add $2.75 with Shrimp add $4.50 Garlic Cheesey Bread
$2.95marinara dipping sauce add .75
Garlic Shrimp Fettucini
$10.95Citrus Cream, Mushrooms and Green Onions
Grilled Chicken Breast Fettuccini
$9.95with Rosemary, fresh Tomatoes and cream
Housemade Meatballs
$10.25made with Pork and Beef in Marinara Sauce with Spaghetti
Linguini with Chicken Puttanesca
$10.25Spicy Marinara sauce with capers and Kalamata olives
Mac n’ Cheese
$10.25with Smoked Turkey and Broccoli
Mexican Beef with Penne
$10.50our own Mole Sauce with Onions and Bell Peppers, topped with Sour Cream and Scallions
Penne Pasta with Wild Smoked Salmon
$10.95with fresh Spinach and cream sauce
Penne Pomodora
$9.25fresh Tomatoes, Basil and toasted Garlic
Penne with Smoked Turkey
$9.25in Cracked Black Pepper Cream Sauce
Rotelli Pasta with Chicken
$10.50in Alfredo Sauce, with Sundried Tomatoes, Mushrooms and Garlic
Rotelli with Meat Sauce Bolognese
$10.50Beef and pork ragu in red wine tomato sauce with parmesan
Seafood Linguini Provencal
$10.95Salmon, Shrimp and Scallops in creamy Tomato Sauce with White Wine and Herbs
Shrimp in Basil Cream Sauce
$10.95with Artichoke Hearts tossed with Rotelli Pasta and topped with Pinenuts
Spaghetti Marinara
$7.50with House made Tomato Sauce
with Italian Sausage or Chicken add $2.75 Spinach and Cheese Ravioli
$10.25in Roasted Red Pepper Cream Sauce
Whole Wheat Penne with Chicken, Artichokes and Basil Marinara
$9.95topped with Feta Cheese
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